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Sushi Menu 1

• Sea bass sashimi with jalapeno-citrus dipping sauce
• Tuna tartare picadillo with avocado relish & wonton crisps
• Chili seared jumbo prawn & green mango roll
• Grilled octopus roll with asparagus & roasted sweet pepper

Sushi Menu 2

• Miso cured octopus with seaweed salad
• "Hermosa roll": yellow fin tuna rolled spicy lobster with mango ponzu
• Wahoo roll with avocado, papaya, and black sesame
• 5 pepper seared Ahi Tuna with dijon sauce

Sushi Menu 3 (vegetarian)

• Miso soup with 3 Mushrooms
• Asian style beetroot tartare with cucumber-mint relish
• Grilled asparagus roll with roasted sweet pepper and dijon ponzu
• "Katerpillar roll" caramelized portabello roll topped with avocado and sweet soy